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Cleaning Your Cooking Ware

by Uldreich Sam Crisostomo August 15, 2017

Cleaning Your Cooking Ware

Is it hard cleaning stains from your cooking ware? Looking for ways to clean your cooking ware?

The vinegar and baking soda paste is great for when the food is stuck on a little tougher and you need something extra to get it off.

  1. Pour a thin layer of vinegar to cover the bottom of the pot or pan.
  2. Sprinkle in just enough baking soda to get a reaction between the two going.
  3. Let the mixture site for 3-5 minutes and wash out with warm soapy water.

Another great method for tougher or burnt food.

  1. After cooking, reheat the pan.
  2. Once the pan is hot, add room temperature water.
  3. Once the water is hot, use a wooden utensil to scrape the food bits off.
  4. Once you have the majority removed, wash the pan with warm soapy water.

This is a great tactic if you are trying to clean a large stainless steel pot or large vessel.

  1. Make a mixture of one part vinegar to 3 parts water.
  2. Bring the mixture to a boil, turn off the heat, and let it cool down.
  3. Empty the solution and clean with warm soapy water.

 We hope this can help you in your quest to cleaning your cooking ware! 

Uldreich Sam Crisostomo
Uldreich Sam Crisostomo



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